
Perfect for bridal brunches, birthdays, or weekend gatherings, this catering brunch menu transforms familiar favorites into refined brunch indulgence. Every dish captures the joy of a perfect Sunday morning - comforting, fresh, and full of life.
3 Entrée • 2 Sides • 2 Sweet Treats
Farm eggs, cheddar blend, herbs, and cream
Brioche soaked in vanilla custard, topped with strawberry compote and whipped cream
Chef’s choice trio with house aioli and toasted brioche buns
Fried chicken thighs paired with fresh Belgium waffles
Choice of Lemon Pepper, Hot Honey, or Garlic Parmesan glaze
Buttermilk-brined wings, seasoned flour, honey drizzle
Buttermilk-brined chicken tenderloin, seasoned flour, hot honey drizzle
Chorizo sausage paired with onion, cilantro , tomato and house made rice blend
Traditional street steak/chicken tacos paired with cilantro, onion and lime
Butter-whipped Yukon Gold potatoes with roasted garlic
Tender asparagus, smoky wrapped bacon
Tender brussel spouts, smoky bacon glaze
Cherry tomato, mozzarella, basil pesto drizzle
Tortilla chips, fresh lime guacamole
Cinnamon apples, flaky crust, vanilla glaze
Mini peach cobblers, brown sugar crust
Fresh seasonal fruit
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